Recipe: Olive BBQ Flatbreads with Marinated Artichokes

Olive BBQ Flatbreads with Artichokes

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The never-ending debate is re-surfacing again for the summer…. what on earth do vegetarians & vegans want to eat at BBQs?  Fake sausages just dry out and turn to cardboard, and I’m getting a bit bored of halloumi.

So, here’s an idea which is deceptively easy and a sure-fire crowd pleaser at any BBQ… garlicky, olive-y flatbreads cooked quickly over the coals, topped with marinated artichokes and cherry tomatoes.  Totally delicious, and great served with hummus, baba ganoush or other middle-eastern style bits and pieces.

Continue reading “Recipe: Olive BBQ Flatbreads with Marinated Artichokes”

Recipes for the BBQ: Marmite & Mozzarella Flatbreads and Reggae Reggae Potato Skewers

You will either love or hate these little Marmite & Mozzarella Flatbreads, but if you’re a marmite lover do give them a try – they are totally more-ish and you won’t be able to stop at one!  They absolutely must be eaten straight away whilst the cheese is still oozing.

If its not BBQ season you can still make these – a dry frying pan works just as well as the BBQ.  Continue reading “Recipes for the BBQ: Marmite & Mozzarella Flatbreads and Reggae Reggae Potato Skewers”