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    Home » Vegan Recipes » Vegan Dessert Recipes » Homemade Vegan Ice Lollies

    Homemade Vegan Ice Lollies

    Published: Jun 17, 2017 · Modified: Jun 17, 2021 by Kate Ford · This post may contain affiliate links.

    Vegan Ice Lollies
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    Pinterest pin for vegan ice lolly recipe

    Easy to make, and 100% fruit, (pineapple, mango, strawberry and lime juice), these cooling vegan ice lollies are perfect for scorching summer days.

    Phew, what a scorcher! I'm not complaining about the beautiful weather, (honest), but some seriously cold after-school snacks are called for at the moment.  

    Cue these totally tropical sunset fruit lollies.... nothing but pure, unadulterated fruit - pineapple, mango and strawberry with a generous squeeze of lime juice.

    Ice lolly moulds make these super-easy and you can wash and use them again and again, (see my recommendations below), but if you don't have any you can use small yoghurt pots or similar containers to make the lollies in.

    Mango Ice Lollies Ingredients

    📝 What you need

    Ingredients

    There are just four ingredients in these lovely, refreshing ice lollies - 100% fruit!

    • ½ pineapple
    • 2 limes
    • 1 mango
    • 300 g strawberries

    Equipment

    If you're likely to make a lot of lollies during the summer, investing in some good ice lolly moulds is a great idea. You then know exactly what's in the lollies, and can mix and match your favourite flavours.

    I love the shape of these lovely moulds, and you can wash and keep re-using the sticks so there's no waste at all.

    Mango Ice Lollies

    👩🏽‍🍳 Lolly Variations

    You can use just about any fruit in these luscious lollies. How about trying:

    • Raspberry
    • Banana
    • Kiwi
    • Blueberries
    • Watermelon
    • Avocado
    • Satsuma
    • Carrot
    • Blackberries
    • Apricot

    And you can whizz up your fruit with all sorts of other flavours too:

    • Vegan yoghurt
    • Cold tea
    • Plant milk
    • Gin and tonic (grown ups only!)
    • Cloudy apple juice
    • Orange juice

    How will you make yours?

    ❄️ How long do they keep in the freezer?

    Homemade lollies made with fresh fruit will keep for up to two months in the freezer. They are still safe to eat after that, but lose their really fresh, zingy flavour.

    Pinterest pin for vegan ice lolly recipe

    Please do save this vegan ice lolly recipe on Pinterest --> --> --> Sharing my posts helps me to keep creating free vegan recipes!


    I love hearing from you! Do send me pictures of your very own vegan ice lollies on:

    tagging me @thevegspace or using the hashtag #thevegspace to show me how you got on!

    And if you have tried this recipe, please do leave a star rating and comment below which is so helpful for other readers wanting to try the recipe. 👇🏼

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    Vegan in 15 by Kate Ford

    For more quick and easy vegan recipes take a look at my latest book Vegan in 15.

    "Brilliant! Chock full of easy recipes and great tips and advice"  Hello! Magazine

    🍽 If you liked that...

    .... you might also enjoy these vegan recipes from The Veg Space:

    • Raspberry Vinaigrette
      Five Fruity Vinaigrettes
    • Vegan Fairy Cakes
      Vegan Fairy Cakes
    • Raspberry Gin
      Raspberry Gin
    • Vegan Apple Pie
      Vegan Apple Pie

    Please note that all recipes and images on The Veg Space are copyright protected. If you would like to share the recipe, please use the share buttons provided. Do not screenshot or copy and paste the recipe, (even if credited to The Veg Space). Many thanks for your understanding

    Vegan Ice Lollies

    Vegan Ice Lollies with mango & pineapple

    Kate Ford | The Veg Space
    Easy to make, and 100% fruit, (pineapple, mango, strawberry and lime juice), these cooling vegan ice lollies are perfect for scorching summer days.
    5 from 2 votes
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    Prep Time 15 mins
    Total Time 15 mins
    Course Snack
    Cuisine British
    Servings 8 ice lollies
    Calories 61 kcal

    Ingredients
      

    • ½ pineapple (or use frozen or tinned pineapple chunks)
    • 2 limes
    • 1 mango (or use frozen mango)
    • 300 g strawberries (or use frozen strawberries)

    Instructions
     

    • Peel the pineapple and slice the flesh into chunks. Squeeze the juice from both limes into a small bowl. Tip the pineapple chunks into a blender or food processor along with about one third of the lime juice, then blitz to a smooth purêe. Tip into the base of 8 ice lolly moulds, (to fill about one third of the mould), then place in the freezer.
    • Next, halve the mango, remove the stone and scoop out the flesh. Rinse your blender/food processor and tip in the mango flesh along with half the remaining lime juice. Blitz to a smooth purée, then carefully spoon over the pineapple layer into the lolly moulds. Return to the freezer.
    • Finally, remove the leaves and hulls from the strawberries. Rinse the blender/food processor and add the strawberries and remaining lime juice. Blitz to a purée then carefully spoon on top of the mango layer of the lollies, until the moulds are completely full. Add the lolly sticks then freeze for 4-5 hours until completely solid.

    ENVIRONMENTAL INFORMATION

    Nutrition

    Serving: 1lollyCalories: 61kcalCarbohydrates: 16gProtein: 1gFat: 1gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gSodium: 2mgPotassium: 180mgFiber: 2gSugar: 11gVitamin A: 326IUVitamin C: 63mgCalcium: 22mgIron: 1mg
    Tried this recipe?Let us know how it was! Mention @thevegspace or #thevegspace
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    About Kate Ford

    Hi! I'm Kate, vegan home cook and blogger behind The Veg Space and author of Vegan in 15. I'm passionate about creating easy vegan recipes that even a first-time cook can follow.

    Reader Interactions

    Comments

    1. sam steven says

      October 22, 2018 at 6:15 am

      I need this pineapple delight in my fridge soon!

      Reply
    2. Leanne Bell says

      July 02, 2017 at 10:56 pm

      Great gadgets. My Twitter name submitted to early on form. Should read @supastar1501 x

      Reply
    3. HAYLEY TURNER says

      June 30, 2017 at 2:33 pm

      Love to win this prize

      Reply
    4. Nicole says

      June 29, 2017 at 2:32 pm

      Oh my goodness! I need all those tools. Lovely. The lollies look so sweet. I’ll try out the recipe

      Reply
    5. Maggie Parks says

      June 22, 2017 at 10:43 am

      These Oxo Good Grip fruit preparation gadgets look terrific! Both efficient and fun to use! Bring the tropics into your home with Oxo Good Grips.

      Reply
    6. Michelle @ Greedy Gourmet says

      June 21, 2017 at 9:37 am

      How cute! And it's all natural too. What a great way to fool kids into eating something thinking that they're having a treat. Sadly, this shouldn't be the case though. Can you tell my kids are fusspots?!?

      Reply
    7. Karly says

      June 21, 2017 at 4:10 am

      These are THE coolest. Pun intended. A perfect poolside treat!

      Reply
    8. Emma @ Supper in the Suburbs says

      June 20, 2017 at 8:15 pm

      Who knew I needed so many kitchen gadgets!!! These ice lollies look fab. I could really do with one (or 2 or 3) in this heat!!!

      Reply
    9. Dannii says

      June 20, 2017 at 7:14 pm

      How awesome are these little gadgets? It makes getting your five a day so much easier.

      Reply

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